Kame is a ramen restaurant located in New York, New York, specializing in authentic Japanese noodle dishes. Situated in the heart of the city at 330 8th Avenue, this establishment offers a focused menu that highlights traditional ramen recipes crafted with attention to detail. The restaurant serves a variety of broths and noodle combinations, catering to both ramen enthusiasts and those new to the cuisine.

The atmosphere at Kame reflects a blend of modern and traditional Japanese influences, creating a comfortable setting for diners to enjoy their meals. The kitchen emphasizes the use of fresh ingredients, aiming to deliver rich, flavorful bowls of ramen that capture the essence of Japanese culinary traditions. The menu typically includes options that range from savory pork-based broths to lighter vegetarian alternatives, accommodating diverse dietary preferences.

Beyond ramen, Kame’s offerings include complementary Japanese dishes that enhance the dining experience, such as appetizers and side items commonly found in Japanese eateries. The restaurant’s location in the bustling Midtown area makes it a convenient stop for both locals and visitors seeking a casual yet authentic taste of Japanese cuisine. With its focus on ramen, Kame contributes to New York’s diverse culinary scene by providing a specialized dining option that emphasizes quality and authenticity.