Pennings Orchard is a family-run orchard located in Warwick, New York, specializing in apple and peach cultivation. Situated in the scenic Hudson Valley, this orchard offers visitors the opportunity to engage directly with fruit picking, emphasizing a hands-on experience through its U-Pick program. The orchard provides a welcoming environment where families and individuals can select fresh, locally grown apples and peaches, supporting a connection to the region’s agricultural heritage.
The orchard serves as more than just a fruit-growing operation; it functions as an educational resource for visitors interested in learning about apple and peach varieties, harvesting techniques, and proper storage methods. Visitors can also find seasonal recipes and tips, enhancing the experience of enjoying fresh fruit from the farm. The combination of fresh produce and educational elements makes Pennings Orchard a valuable destination for both casual visitors and school groups seeking field trips.
In addition to fruit cultivation, Pennings Orchard is connected to Pennings Dairy, which offers fresh, raw milk and other dairy products. This integration highlights the broader agricultural practices on the farm and provides a comprehensive farm-to-table experience. The dairy component complements the orchard’s offerings by showcasing local farming traditions and fresh food production.
Located at 169 NY-94 in Warwick, Pennings Orchard is accessible for families, school groups, and visitors interested in farm life and seasonal fruit picking. With a focus on maintaining a kid-friendly and educational atmosphere, the orchard continues to play a significant role in promoting local agriculture and providing a hands-on learning environment for the community.
