Corey’s Sugar Shack is a farm located in Highland, New York, dedicated to providing locally produced maple syrup and other farm-related products. Situated at 105 Hawleys Corners Road, the farm offers a unique glimpse into traditional syrup-making processes in the Hudson Valley region. The farm’s focus on sustainable practices and seasonal production makes it a notable destination for those interested in authentic, small-scale agriculture.
The farm operates primarily during the maple sugaring season, when sap is collected from sugar maple trees and transformed into syrup through a careful boiling and filtering process. Visitors to Corey’s Sugar Shack can observe this process and gain insight into the agricultural heritage of the area. The farm also serves as a source of fresh, natural products for the local community, emphasizing quality and the connection between land and food.
Beyond syrup production, Corey’s Sugar Shack represents the broader role of small farms in rural New York, contributing to the local economy and preserving regional farming traditions. The farm’s location in Highland offers access to the scenic beauty of the Hudson Valley, making it a point of interest for both residents and visitors who appreciate farm-to-table experiences. As a working farm, it maintains a hands-on approach to agriculture that supports seasonal rhythms and natural cycles.
Corey’s Sugar Shack can be contacted at 845-706-2484 for inquiries about product availability or visiting opportunities. Its presence in Highland underscores the continued importance of family-run farms in sustaining local food systems and cultural landscapes in New York State.
